Get ready for a weeklong culinary journey exploring flavours from across the globe! Each day, campers will dive into the cuisine of a different country, learning new cooking and food skills while preparing delicious dishes from scratch. From dough-making to spice blending, they'll gain hands-on experience in a fun, supportive environment.
What’s Included: • Daily lunch and two snacks (mid-morning and afternoon) • Hands-on cooking sessions led by our Culinary Dietitian • Apron and cut-resistant gloves to keep and use at home • Mini herb garden to nurture and take home • Digital recipe package
Menu Sneak Peek:
🇺🇸 American Chili
🇯🇲 Jamaican Jerk Chicken and Rice & Peas
🇵🇭 Filipino Pancit
🇫🇷 French Quiche
🇱🇧 Lebanese Kefta
Please Note:
We do our best to follow the planned menu, but recipes are subject to change and will be replaced with something similar.
